Showing 1–24 of 32 results
Add to basketA fairly light medium roast for filter and cafetiere. This is the same Costa Rican available in our medium-strong roast section but unground in 250g valve packs.
Select optionsNon organic medium roast for filter, cafetiere and mild espresso. A combination of smooth body and complex flavours, this is generally considered to be the best region in one of the planet's premier producers.
Select optionsGuest coffee, grab it while stock lasts! An excellent coffee, named after the Royal city of Mysore where coffee was first grown in India. This bean is packed full of spicy and nutty flavours with ...
Select optionsA medium roast for filter and cafetiere. Grown from the Jamaican Blue Mountain strain, Kenya Blue mountain tastes like normal Kenyan but with a little less acidity and an added chocolatey flavour.
Select optionsA lightly continental roast, with a just a little of the sharp continental flavour and more body than a full continental roast. Latin American flavour characteristics.
Select optionsA medium roast for filter and cafetiere. Blended with Peru, this is a creamy coffee with a fine delicate tang. Please note that we also offer a fuller medium roast Guatemala.
Select optionsA medium-strong roast good for mild latte and cappuccino, filter and cafetiere. A perfect combination of full-bodied, citrusy Kenyan and smooth Colombian. A distinctively classic flavour with a rich flavoursome liquor.
Select optionsA medium-strong roast good for mild latte and cappuccino, filter, cafetiere and mild espresso. A full, aromatic and lush coffee, Cuba has one of the best growing climates in the world, enabling coffee plants to flourish and produce beans to rival the very best.
Select optionsThe same beans as in Espresso 2 but more strongly roasted. This blend will make a strong espresso and a strong latte.
Select optionsA medium roast for filter and cafetiere. Finely blended range of pure arabicas based on Mexican, giving a complex and smooth flavour suitable for most tastes and all day drinking.
Select optionsFor all methods. Unique Indian Coffee on an Italian roast, this is a coffee distinctive to the lush Malabar Coast of Kerala and Kamataka. The harvested beans are left exposed to the Monsoon, giving it a unique flavour and notes of spice.
Select optionsA medium roast for filter, cafetiere and mild espresso. A well-balanced, richly flavored cup. Grown from a Kenyan variety this is not unlike Kenyan coffee in strength. Can also work in latte and cappuccino.
Select optionsThis is a time limited coffee, grab it while stock lasts! Heavy bodied with a cream-like mouthfeel, butterscotch, hazelnut brittle and a long, lingering finish. This coffee features a sweet taste and its fragrance includes notes of fresh walnuts and almonds. ...
Select optionsA fairly light medium roast for filter and cafetiere.
Select optionsOur strongest espresso roast makes a really strong espresso and strong latte. Mild epsresso fans are not going to be delighted but latte drinkers will get a full flavoured drink which most will love.
Select optionsThis is a time limited coffee, grab it while stock lasts! This coffee is a high quality wet processed coffee bean, that has a relative low acidity yet is somewhat sharp. Taste profile is a well balanced with medium acidity and ...
Select optionsA medium-strong roast good for filter, cafetiere and mild espresso. Our roast creates a full-bodied coffee with complex rich flavours but also a smooth, fairly creamy body.
Select optionsA medium roast for filter and cafetiere. A very smooth, popular and familiar flavour. A natural sweetness and rich body. For the adventurous this is excellent for blending as it rounds off the flavour of stronger coffees.
Select optionsThis pure arabica chemical free decaffeinated coffee is carefully roasted and then ground very fine for coffee bar espresso machines. Our decaf uses the CO2 process,CO2 is an inert gas, approved by the Soil Association. It is similar strength to Espresso No2 blend. This is exactly this same decaffeinated ...
Select optionsLimited stock! The Kenya Honeybush coffee is unique and distinguishes itself easily from other origins. Intense citrus brightness all along the palate and notes of vanilla and bergamot merge with complexity winey flavours. Kenya Honeybush coffee has a great intense body with bright big ...
Select optionsFor all methods. A flavour-filled roast for a wonderful late night milky coffee, this is a fabulous alternative for anyone who loves the taste of continental roasts but doesn't want the caffeine.
Add to basketThis coffee is for medical purposes only, as prescribed by your doctor or practitioner. It is only available in pre-packed quantities of 1kg medium fine grind, so please make sure to order an exact number of kilos. If you would like a different grind, please phone us on the normal ...
Select optionsRwanda Women's washing station coffee, an exceptional African coffee, washed arabica and comparable in range of flavours and strength to Kenyan. This is a full medium roast, very flavoursome but not quite continental.
Select optionsThis fine Central American washed arabica has a unique range of flavours, much superior to regular Honduras from the big bulk producers. Suitable for a medium sweet espresso or a mild latte as well as filter and cafetiere systems.
Shop open seven days
Shop open 7 days
Mon-Fri: 8:00am to 4:00pm
Sat: 8:00am to 4:00pm
Sun: 8:00am to 4:00pm
020 7221 8137
180 Portobello Road, Notting Hill, London, W11 2EB
Roastery wholesale & mail order
020 8453 1144
