£4.60 per bag
A fairly light medium roast for filter and cafetiere. The coffees of the Tres Rios region are considered “the Bordeaux” of Costa Rica, grown on rich volcanic soil with a well-balanced cup with hints of plum and spice. This is the same Costa Rican available in our medium-strong roast section but unground in 250g valve packs.
A fairly light medium roast for filter and cafetiere. The coffees of the Tres Rios region are considered “the Bordeaux” of Costa Rica, grown on rich volcanic soil with a well-balanced cup with hints of plum and spice. This is the same Costa Rican available in our medium-strong roast section but unground in 250g valve packs.
| Minimum order | 1 bag |
|---|---|
| Weight | 0.25 kg |
Add to basketA full Indonesian body permits a stronger roast without the normal thinner result. This is the same Sumatra Mandheling available in the medium-strong section but unground in 250g valve packs.
Add to basketThis fine Central American washed arabica has a unique range of flavours, much superior to regular Honduras from the big bulk producers. We roast it to a full medium, not quite continental roast. This is the same Honduras available in our medium-strong roast section but unground in 250g valve packs.
Select optionsFor all methods. Italian Roast with some Robusta for extra body. This adds a rough quality which mainstream coffee drinkers associate with a dark roast.
Add to basketOne of our best selling coffees popular with retail customers and coffee bars, this midrange espresso flavour is strong but smooth.
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020 7221 8137
180 Portobello Road, Notting Hill, London, W11 2EB
Roastery wholesale & mail order
020 8453 1144
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