Description
For all methods. This bitter, mostly robusta coffee is reminiscent of the traditional coffee found in Parisian cafes. It works best with either a lot of milk or a lot of sugar.
£9.60 – £10.40 per kg
For all methods. This bitter, mostly robusta coffee is reminiscent of the traditional coffee found in Parisian cafés. It works best with either a lot of milk or a lot of sugar.
Please choose an option below:
For all methods. This bitter, mostly robusta coffee is reminiscent of the traditional coffee found in Parisian cafes. It works best with either a lot of milk or a lot of sugar.
| Minimum order | |
|---|---|
| Weight | 1 kg |
Add to basketA very fine Ethiopian coffee. Very similar but not quite so rich as Ethiopian Yergacheffe.
Add to basketNever more than 30% robusta. Continental flavour but not too strong. Can be used in espresso, probably best with milk or sugar.
Add to basketThis is never more than 30% robusta. It comes in fixed weight 1kg bags. Comparable in flavour to supermarket continental roast coffees. We recommend this fine grind for most espresso and paper filter systems
Select optionsFor all methods. A flavour-filled roast for a wonderful late night milky coffee, this is a fabulous alternative for anyone who loves the taste of continental roasts but doesn't want the caffeine.
Shop open seven days
020 7221 8137
180 Portobello Road, Notting Hill, London, W11 2EB
Roastery wholesale & mail order
020 8453 1144
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