Description
A medium roast for filter and cafetiere. Blended with Peru, this is a creamy coffee with a fine delicate tang. Please note that we also offer a fuller medium roast Guatemala.
£15.60 – £16.40 per kg
A medium roast for filter and cafetiere. Blended with Peru, this is a creamy coffee with a fine delicate tang. Please note that we also offer a fuller medium roast Guatemala.
Please choose an option below:
A medium roast for filter and cafetiere. Blended with Peru, this is a creamy coffee with a fine delicate tang. Please note that we also offer a fuller medium roast Guatemala.
| Minimum order | 0.1 kg |
|---|---|
| Weight | 1 kg |
Add to basketThis is never more than 30% robusta. It comes in fixed weight 1kg bags. Comparable in flavour to supermarket continental roast coffees. We recommend this fine grind for most espresso and paper filter systems
Select optionsA fairly light medium roast for filter and cafetiere. The coffees of the Tres Rios region are considered "the Bordeaux" of Costa Rica, grown on rich volcanic soil with a well-balanced cup with hints of plum and spice.
Select optionsFor all methods. This bitter, mostly robusta coffee is reminiscent of the traditional coffee found in Parisian cafés. It works best with either a lot of milk or a lot of sugar.
Add to basketThis superb chemical-free (swiss water method) decaffeinated tastes just like the real thing. Many people use it to make a delicious coffee late in the evening. Ground fine for most methods including domestic espresso.
Shop open seven days
020 7221 8137
180 Portobello Road, Notting Hill, London, W11 2EB
Roastery wholesale & mail order
020 8453 1144
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