Green tea with vanilla is a delight to the senses. The name alone says much: A blend of Green Tea with vanilla infused into it, when brewed this tea offers creamy overtones from the vanilla and grassy undertones from the green tea.
More good news is that it makes for a delicious and health beneficial alternative to sugary nor fatty desserts.
Unlike our coffees, our teas are all sold pre-packed. We source them ourselves, cut and blend them if necessary on the premises before packing them is small runs.
Teas mixed on the premises include Organic Breakfast Tea and herbal blends like Sleepeasy.
Before being exported teas are usually processed at origin. Black teas are fermented while drying and Green Teas are dried faster and not allowed to ferment.
Of the fermented black teas the strongest are teas that go through the (self-explanatory) crush tear and curl process known as CTC. But even just having small sized pieces (ie fannings) can make tea stronger as the surface area is increased.